HOLA!

I hope you guys are well! It’s beautiful here today! Warm, breezy, sunny! Alex is running errands in town while I patiently work with the internet at a restaurant. My muscles are sore, but my heart is happy. I have some news to share with you guys– a few things πŸ™‚ Some new things, some up-keep, and changes. All good things.

Paloma Sol Youtube page.

I’m in the process of uploading a new video to our brand-spankin’ NEW Paloma Sol Youtube page! Hooray! Click over to check out our new youtube page, watch videos, subscribe, like, comment, thumbs up, and do all the other youtube-y things πŸ™‚ I’ll share any new videos here and on our youtube page as well. But overall, it does help the algorithm when you click over and give the video a like or a comment πŸ™‚

We hope to create a video about our project as a whole soon, but as you can imagine, our to-do list is long every day. And it poses a bit of a challenge to upload videos without the internet. This restaurant across the bay is going to love me. I’ll be here at least once a week ordering smoothies and spending hours uploading whatever I can πŸ˜‰

What’s to come.

I’ve been super torn with what to do with myself in the online world– but I think I’m figuring out the groove of what’s to come πŸ™‚ I really want to inspire people to get back to nature and fight/fix the broken system as much as possible. I hope to do this with future retreats– but I think it will also be very useful to share video content of what our life looks like out here on our new off-grid property. It’s not always easy, and it’s certainly a labor of love, but overall, it’s pretty amazing. Every day feels good and we look forward to everything that’s ahead. And I want to share this story with others who are maybe on the fence about taking the plunge themselves. We learn as we go– and others do too πŸ™‚ I hope others will be inspired to get back to nature too.

More public content.

And I want to share more on here– on the blog too– as I have been doing– lifestyle things, wellness things, health things, food things, and personal things. I plan on making more of it public– but having the more personal details of my life private. People can choose to donate to read the private things or not. I may also set up a Patreon account in the near future for those who would prefer to view the private content through that platform.

A little bit of this and a little bit of that. A ton of public, but a lot of private things for the people who want to give extra support and connect further. Win/win. I have done a bit of tag rearranging and now all private content has a clear “private content” tag above the post title. All other posts are public. You can also find a complete list of private posts under the “private content” header in the menu bar. If you have not yet signed up to read private posts, you can do so there as well πŸ™‚

As mentioned, there will be a mix of public and private content, but the private tab will have the more personal details of my life and thoughts on the current state of the world, etc. I wrote more about why I want to have private content HERE if you’re interested. I want to connect and share, but avoid the outside, not-needed clutter that the online world can bring. Also, many of the topics can feel triggering to someone who is not ready to hear them– so the signup option gives a door to let people decide if they want to enter or not πŸ™‚

I’m so very grateful for those who want to connect in a positive and open light. And I want to share both the public and personal details of my life still. I’ll never stop being an open book. But this just gives me a bit more freedom in a lot of ways πŸ™‚

Thanks for being here!

Thanks for being here and supporting me in this process. It’s certainly a balancing act and a learning experience in all ways. But it’s happening. Little by little everything is coming together as it should. With the farm, the blog, and with life in general πŸ˜‰ If you’ve been here from the beginning, you know this has been a wild ride of a journey and we’re still moving forward every day. Thanks for being here πŸ™‚ I hope you enjoy this space and journey too πŸ™‚

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